Christine R.

Christine R.


Almost every Friday I get to treat myself to a lunch from Louies Bistro truck.  My office has become a regular Friday stop on their route,  I have had the Asian chicken wings, bistro steak, chicken quesadilla, lamb pita and the roasted turkey /w broccoli salad.  Just don’t ask me which is my favorite, I liked everything I have tried.  The price is reasonable, after all you are getting a great lunch for not much more than you would spend at a fast food chain.  You can stand there and watch them prepare your meal and chat for a moment with the other people in line, but not for very long, they are pretty quick to get your food to you, piping hot and delicious.   The most expensive item on the menu is the duck confit at $12.00.  I have heard that the duck is good, just not something I want to eat sitting at my desk.